Grand Hyatt Macau is pleased to announce that Timothy Bruce has been appointed General Manager of the property effective immediately.With more than three decades of experience in the hospitality industry, Bruce will bring his vast and varied experience to Grand Hyatt Macau. 

Having worked in various culinary positions in London, Brussels, Sydney, Malaysia, the UAE and Osaka Japan, he joined Hyatt in 1999 as the Director of Food & Beverage at Hyatt Hotel Canberra, a Park Hyatt Hotel. 
He went on to hold General Manager position at the Hyatt Regency Kolkata before becoming General Manager of Hyatt Regency Delhi in 2008.
In 2013, Bruce was appointed as the opening General Manager for the 435 room Grand Hyatt Sanya Haitang Bay Resort & Spa where he oversaw the successful opening and subsequent operation of the property positioning it as a leading resort in Hainan.
He has now made the short journey from Sanya to Macau where he will continue his leadership role at Grand Hyatt Macau.
“After a very rewarding experience with a great team opening Grand Hyatt Sanya Haitang Bay, I feel humbled to become part of the management team at Grand Hyatt Macau. I am looking forward to embracing this next challenge and to calling Macau my home,” said Bruce.
Grand Hyatt Macau located in the City of Dreams plays a significant role among Macau’s five-star hotels. Under Bruce’s leadership, the hotel will continue to deliver brand-leading experiences in the unique mixture of Portuguese and Chinese culture, inviting guests to discover the excitement of “living grand”.